Showing posts with label cake baking. Show all posts
Showing posts with label cake baking. Show all posts
Asha Jennifer Singh
MARBLE CAKE

Ingredients

1/2 lb butter
1/2 lb sugar
1/2 lb flour
4 eggs
2 1/2 tsp Baking Powder
1 Tsp Vanilla Essence
1 tsp strawberry essence/rose essence
1/4 tsp almond essence
Green, Pink & Yellow coloring[ i used blue coz i ran out of pink coloring and it was 11pm in the night while i was baking this]

Method
  • Preheat the oven to 350*F/180*C/Mark 4 
  • Have a 8" round or square tin ready.
  • Cream butter and sugar in a processor or hand held beater.
  • Add eggs one by one.
  • Sieve the flour and baking powder.
  • Fold in the flour .
  • Then divide the mixture evenly into 3 containers. 
  1. Add vanilla and yellow coloring in the first mix.
  2. Pink and strawberry/rose essence in the second mix.
  3. Green and almond essence in the third mix.
  • Pour the mixture into the pan one top of the other and cut through the mix with a knife.
  • Bake it for 50 minutes.
Asha Jennifer Singh

The Barbie doll cake which I made for my daughter's Birthday
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Asha Jennifer Singh
One of my favourite cake which i loved and cherished as a kid was the Date Cake and i would eat all the crumps in a day. Now my kids also love this cake and they are a hit with their friends and I feel so happy and rewarded when all the little folks come and say a big thanks for the cake sent to school.

Well here goes the recipe.

DATES CAKE














Ingredients.

  • 1 lb Dates
  • 3/4 cup of water
  • 1 tsp soda[level tsp]

Mince dates and soak overnight with water & soda

















  • 1 1/2 tsp Baking powder
  • 1/2 lb sugar
  • 6 oz butter
  • 1/2 lb flour
  • 4 eggs
  • 4 oz chopped cashewnuts
  • 1 tsp all spice [ cardomon, cloves, cinnamon, nutmeg]
  • 1 tsp vanilla essence
  • 1 tsp almond essence

Method

Cream butter and Sugar.

Add eggs one at a time and beat mixture well.

Fold in the flour gradually which has been sifted with baking powder.

Add essence, date mixture, and cashew nuts.


Bake in a moderate oven for 40 mins. ie 180 C or 350 F.

bon appetit :)

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